//listening//
//eating//
This past Sunday I made steak tips with mushroom and onion gravy from our Cook's Illustrated Cookbook. The fun thing about having 1/4 beef in the deep freeze is that I get to work with cuts of beef that I don't normally use.
//reading//
The Master of Hestvikin by Sigrid Undset. I am in volume two. What is it about Undset that makes her make all of her main characters make so many bad decisions? Her novels really are a study of sin, how it builds upon itself, how it affects marriages. I have to read this one in small doses because there is so much packed in there. She totally understood human failure and weakness, but also redemption and grace.
//making//
I made (washed and changed the sheets) all the beds on Monday. I should be making lunch. The kids have been making messes. Not much creatively, except for writing these days.
(The book links are through my Amazon affiliate. I will receive a small percentage of what is purchased through the links.)
Quesadillas are the best! And you can't go wrong with a frozen veggie!
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